• Kaffe Bueno

How to Make Coffee Muesli Bars

Updated: Mar 6, 2019

Searching for a great study snack? Look no further: here's our super easy recipe to make delicious coffee muesli bars. These will definitely become your favourite handy snacks!


Coffee Muesli Bars made by Kaffe Bueno

Ingredients


Dry Ingredients:

238g Rolled Oats

65g Almonds (roughly chopped)

58g Pumpkin seeds

40g Cocoa nibs

25g Coconut flakes

27g Coffee flour


Wet Ingredients:

125g Maple syrup

125g Butter

39g Brown sugar

2g Salt


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Looking for more baking inspiration? Discover our other coffee recipes here.

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Preparation


- Mix all the dry ingredients.

- Combine the maple syrup, brown sugar, butter and salt in a saucepan over medium heat. Bring to the boil and cook for 2min until the syrup thickens slightly.

- Pour the syrup over the dry ingredients and mix well.

- Put the mixture in the forms of your choice and press firmly

- Bake at 160°C for 20min until golden 6. Cool and refrigerate until well chilled and then remove from the forms.


This recipe was developed by Eleni Ioannidi, Food Scientist at Kaffe Bueno.

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Interested in buying coffee flour for your business, restaurant or bakery? Click here.

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