KAFFOIL is a 100% natural, sustainable, vegan versatile lipophilic extract derived from upcycled specialty Arabica coffee grounds.
It provides a rich coffee flavour to food and beverage products, as it contains the aroma compounds characteristic of coffee.
In addition, the symbiotic relationship between KAFFOIL’s high contents of polyphenols, tocopherols and essential fatty acids, enables manufacturers to extend shelf life, delay microbial spoilage and improve texture while satisfying consumer demand for clean label.
WITH KAFFOIL YOU CAN EASILY ACHIEVE CLAIMS OF:
Produced by a Certified B Corporation®